BelkaFood
Russian · Baking

Classic Nursery-Style Cottage Cheese Casserole

A tender cottage cheese casserole with raisins and semolina, just like the classic baked treat from childhood days.

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Method

1

Blend the cottage cheese with the sour cream.

2

Stir in the semolina, eggs, and vanilla sugar.

3

Mix in the baking powder until combined.

4

Fold in the raisins and a pinch of salt to taste.

5

Transfer the mixture into a greased baking dish.

6

Bake in the oven until golden and set.

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