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Russian · Baking
Classic Cherry Grated Tart
A classic homemade pie made with buttery, crumbly shortcrust pastry and a juicy, sweet cherry filling.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the shortcrust pastry by combining flour, butter, eggs, sugar, baking powder, vanilla, and salt.
2
Make the filling by mixing pitted cherries with sugar and cornstarch.
3
Assemble the tart and bake until golden and done.
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