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Baking
Citrus Pie
A bright and refreshing pie filled with orange and lemon juice, perfect to serve with tea.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Make the dough by combining margarine, flour, salt, sugar, baking powder, egg, and cold water.
2
For the filling, whisk together the zest and juice of oranges and lemons, sugar, cornstarch, water, and a pinch of salt.
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