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Russian · Baking
Cinnamon Braided Bread
A sweet braided pastry made with quark and cinnamon. Soft and tender dough with a fragrant filling of sugar and cinnamon.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix together the quark, eggs, sugar, salt, and vanilla sugar.
2
Add the flour and baking powder, then knead into a dough.
3
Divide the dough into two portions and roll them out into sheets.
4
Spread the sheets with softened butter and sprinkle with a mixture of sugar and cinnamon.
5
Shape each sheet into a braid.
6
Bake in the oven until golden brown.
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