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American · Baking
Cinnabon
Famous fragrant cinnamon rolls with delicate cream cheese frosting, perfect for tea time.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the sponge dough in advance.
2
Knead the dough using flour, milk, butter, eggs, sugar, salt, and dry yeast.
3
Prepare the filling by mixing butter, sugar, and cinnamon.
4
Make the frosting by whipping cream cheese with powdered sugar.
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