BelkaFood
Cinnabon
American · Baking

Cinnabon

Famous fragrant cinnamon rolls with delicate cream cheese frosting, perfect for tea time.

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Method

1

Prepare the sponge dough in advance.

2

Knead the dough using flour, milk, butter, eggs, sugar, salt, and dry yeast.

3

Prepare the filling by mixing butter, sugar, and cinnamon.

4

Make the frosting by whipping cream cheese with powdered sugar.

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