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Baking
Choux Pastry Cheese Pie
An unusual pie based on choux pastry with the addition of hard cheese, which is perfect for tea or as a savory snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the choux pastry using water, butter, and flour.
2
Beat in the eggs one at a time into the cooled dough.
3
Fold in the grated cheese and mix well.
4
Bake the pie in the oven.
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