BelkaFood
Russian · Main dishes

Chopped Liver Patties

🕐 40 min 👁 22 Channel post →

Tender chopped liver patties with vegetables make a quick, hearty, and wholesome homemade dish.

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Method

1

Pop the liver in the freezer for 15 minutes, then finely dice it. Sauté the onions and carrots until softened.

2

Combine the liver, sautéed veggies, egg, sour cream (or mayo), flour, and spices.

3

Drop spoonfuls onto an oiled skillet and fry for about 3 minutes per side. Blot with a paper towel.

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