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Russian · Meat
Chopped Chicken Patties with Cheese
Chicken patties made from finely diced breast meat with cheese and sour cream, breaded in breadcrumbs. They cook up quickly and stay juicy thanks to the added ingredients.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the meat finely, season with salt, and mix in the sour cream, grated cheese, minced dill, and breadcrumbs.
2
Stir everything together thoroughly.
3
Shape into patties and dredge in breadcrumbs.
4
Pan-fry on one side for about 5 minutes until golden brown.
5
Flip, cover with a lid, and cook for another 15 minutes over medium heat.
6
You can remove the lid towards the end.
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