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Desserts
Chocolate-Vanilla Pudding
A delicate two-layer vanilla and chocolate pudding that is easy to make using simple household ingredients.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the sugar and flour.
2
Pour in the milk.
3
Bring the mixture to a boil and let it thicken slightly.
4
Stir in the melted butter and divide the mixture into two equal parts.
5
Mix vanilla extract into the first part and cocoa powder into the second.
6
Reheat both mixtures until they thicken even further.
7
Serve the pudding in layers.
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