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Russian · Breakfast
Chocolate-Stuffed Cottage Cheese Fritters
Tender cottage cheese fritters with a surprise dark chocolate center, perfect for a wholesome breakfast.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the cottage cheese with the egg yolk, then mix in the flour and sweetener. The dough should be firm and not sticky (add a little extra flour if needed).
2
Roll the dough into a log and divide it into 5 equal portions. Place a piece of chocolate in the center of each and gently shape them into patties.
3
Cook in a non-stick skillet lightly greased with coconut oil over low heat.
4
Pan-fry for 3 to 5 minutes on each side until golden brown.
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