BelkaFood
Chocolate Semolina Porridge
Russian · Breakfast

Chocolate Semolina Porridge

🕐 10 min 👁 18 Channel post →

A fun twist on a breakfast classic featuring a rich chocolate flavor that comes together in just minutes.

Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating

Ingredients

Nutrition facts
kcal
protein
fat
carbs

Quick price-per-kg calculator
Price per kg
Price per kg cooked
Unlock with Pro Try Pro

Method

1

Whisk the cocoa powder and sugar into a saucepan, pour in the milk, and bring to a boil while stirring.

2

Reduce the heat to low. While stirring constantly, slowly pour in the semolina. Adjust the consistency to your liking—add more semolina for a thicker porridge.

3

Keep stirring for a few more minutes until thickened. Top with a pat of butter before serving.

Comments

Log in to leave a comment.

No comments yet. Be the first!