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Desserts
Chocolate Salami with Marshmallow and Nuts
A beloved no-bake sweet treat from childhood, loaded with fluffy marshmallow and nuts.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Over low heat, combine butter, condensed milk, and cocoa powder, stirring until smooth. Let the mixture cool slightly.
2
Roughly chop the biscuits, keeping some texture. Cut up the marshmallow and toss it with the biscuits and pine nuts.
3
Pour the chocolate mixture over the dry ingredients and mix thoroughly until well combined.
4
Transfer the mixture to a parchment-lined pan and freeze for 3-4 hours or overnight.
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