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Chocolate Quark Muffins
Baking

Chocolate Quark Muffins

РЕ Рецепт дня Follow
🕐 30 min 👁 16 Channel post →

Delicate chocolate muffins made with quark, perfect for tea time or as a homemade dessert.

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Ingredients

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Method

1

Preheat the oven to 180 °C (350 °F). Line muffin tins with paper liners.

2

Melt and let the butter cool. Press the quark through a fine-mesh sieve.

3

Combine the flour, cocoa powder, baking powder, and salt.

4

Beat the eggs and sugar together with a mixer until pale and fluffy. Add the butter, then the quark. Fold in the dry ingredients.

5

Divide the batter among the muffin cups. Bake for about 30 minutes.

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