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Desserts
Chocolate Pudding with Cherry Jam
A wholesome dessert made with oats and chia seeds, chocolatey and topped with homemade cherry sauce—perfect for breakfast or a quick snack.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix rolled oats with chia seeds and cocoa powder, pour in milk and stir well. Add your sweetener of choice, mix again, and refrigerate for a couple of hours.
2
Put frozen cherries into a small saucepan, add a splash of water and sweetener to taste. Set over low heat and bring to a simmer.
3
Dissolve cornstarch in water, then stir it into the simmering cherries. Keep stirring until the jam becomes clear and thickens up nicely.
4
Pour the cooled cherry jam over the set pudding and serve.
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