Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Breakfast
Chocolate Pancakes with Cottage Cheese Filling
Delicate chocolate pancakes made from whole wheat flour, filled with creamy cottage cheese and honey. Perfect for a nutritious breakfast or dessert.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix all the pancake ingredients and cook on a non-stick skillet over medium heat, using just a touch of oil, until golden on both sides.
2
Combine all the filling ingredients together.
3
Fold the pancake in half, spread the filling on top, then roll it up into a log.
4
Drizzle the warm pancakes with melted dark chocolate and top with chocolate shavings if you like.
Comments
Log in to leave a comment.
No comments yet. Be the first!