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Breakfast
Chocolate Pancakes
Delicate and aromatic cocoa pancakes that are perfect for a cozy breakfast.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sift the cocoa and flour together, add sugar and mix.
2
Add the eggs, mix gently, then gradually pour in the milk while stirring to make a smooth batter.
3
Finish by pouring in the melted butter.
4
Let the batter rest for 15 minutes.
5
Cook as usual on an oiled skillet, making sure to grease it before the first pancake.
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