BelkaFood
Desserts

Chocolate Mini Cake

A healthy and quick mini-cake made from a banana crepe with delicate quark cream and peanut butter.

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Method

1

Mix the crepe ingredients thoroughly and fry on medium heat covered with a lid on both sides, cut into 4 parts, and assemble the cake as shown in the video: piece of crepe - cream - banana.

2

Dust with cocoa, add berries or fruit, and refrigerate for at least 2 hours.

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