Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Russian · Baking
Chocolate Gingerbread
Soft chocolate gingerbread cookies with a rich cocoa flavor. The ultimate treat for chocolate lovers.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the flour, cocoa powder, sugar, baking powder, and salt.
2
Add the eggs and melted butter, mixing until a uniform dough forms.
3
Wrap in plastic wrap and chill in the fridge for 2 hours.
4
Roll into balls, coat generously in powdered sugar, and place on parchment paper.
5
Bake at 180 °C (350 °F) for exactly 20 minutes.
Comments
Log in to leave a comment.
No comments yet. Be the first!