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Baking
Chocolate Cream Cheese Pie
A delicate chocolate pie with a rich cream cheese filling, perfect for a cozy afternoon tea or a family gathering.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the ingredients for both the crust and the filling.
2
Bake the pie for 30 minutes at 170°C (340°F).
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