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Desserts
Chocolate-Coated Raspberry Bites
Delicate homemade raspberry and coconut treats dipped in dark chocolate, perfect for a healthy dessert with tea.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Combine the raspberries, shredded coconut, and honey in a blender bowl. Blend until smooth.
2
With damp hands, shape the mixture into small bite-sized pieces (about 12 pcs).
3
Break the chocolate into pieces and melt it in the microwave in 10-second bursts, stirring each time.
4
Dip each piece into the melted chocolate and place on parchment paper. Let the coating set at room temperature or in the refrigerator.
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