Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Baking
Chocolate Cake
Aromatic homemade chocolate cake that goes perfectly with tea. It turns out tender and moderately sweet.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cream the softened butter with sugar and vanilla.
2
Add the eggs and mix well.
3
Fold in the flour and baking powder, then mix into a smooth batter.
4
Optionally, fold in chocolate chips, raisins, nuts, or candied fruit.
5
Bake at 350°F (180°C) for 40-45 minutes.
Comments
Log in to leave a comment.
No comments yet. Be the first!