BelkaFood
Chicken with Sun-Dried Tomatoes and Spinach
Main dishes

Chicken with Sun-Dried Tomatoes and Spinach

A tender, restaurant-quality chicken breast dish in a creamy sun-dried tomato and spinach sauce that pairs wonderfully with pasta.

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Method

1

Pan-sear or grill the chicken breasts until cooked through, then slice them into bite-sized pieces.

2

Sauté the garlic briefly in vegetable oil, then add the chopped sun-dried tomatoes and spinach.

3

Add the chicken, pour in the heavy cream, and season with salt, pepper, and a pinch of nutmeg.

4

Simmer for a few minutes until the sauce thickens.

5

Serve alongside boiled pasta, topped with grated Parmesan cheese.

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