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Chicken with Pineapple
Juicy chicken nests topped with pineapple and a cheesy crust, baked until golden.
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
Quick price-per-kg calculator
Method
Pulse the chicken breast in a blender or run it through a meat grinder until finely minced.
Add an egg, onion, salt, paprika, and garlic powder, then mix everything together until well combined.
Divide the mixture into 3 portions, spread them out on a baking sheet, and shape into nests with a little indent in the center of each one.
Fill the center of each nest with a mixture of cheese, garlic, mayo, and sour cream.
Top with pineapple chunks and another layer of the cheese and garlic mixture.
Bake in the oven for 30 minutes at 350°F (180°C) until golden brown.
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