BelkaFood
Main dishes

Chicken with Orzo and Mozzarella

🕐 40 min 👁 1 Channel post →

A balanced and easy one-pan baked dish that's perfect for a quick dinner.

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Method

1

Cut the chicken breast into 2 cm chunks, place in a baking dish with all the other ingredients, and toss everything together well to make sure the orzo is submerged in the liquid.

2

Cover tightly with foil and bake in a 180°C oven for 30 minutes.

3

Remove the foil, top with mozzarella, and bake for another 7–10 minutes until the cheese melts and gets lightly golden.

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