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Main dishes
Chicken with Mushrooms
Juicy chicken breast braised with button mushrooms in a rich, creamy sauce with onions and garlic.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Sear the chicken breast in vegetable oil on both sides until golden brown.
2
Melt the butter in a large skillet or saucepan. Add the finely chopped onion, garlic, and mushrooms, and sauté for 3 minutes.
3
Sprinkle in the flour and mix well. Add the chicken, pour in the heavy cream, season with salt, and add your favorite spices.
4
Cover with a lid and simmer over low heat for 30–40 minutes.
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