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Chicken with Cottage Cheese
A healthy and satisfying high-protein dish that is perfect for clean eating.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Slice the chicken fillet into thin cutlets and mix the cottage cheese with the fresh herbs.
Grease a baking dish, arrange a layer of meat using half the chicken, and season lightly with salt and spices.
Spread the herb and cottage cheese mixture evenly on top, cover with the remaining meat, and season with salt and spices again.
Whisk the eggs together with the milk and pour the mixture evenly over the dish.
Bake in the oven for about 50 minutes, checking for doneness.
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