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Chicken Waffles
Hearty, high-protein chicken breast waffles with cheese and herbs, perfect for breakfast or meal prepping.
Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
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Method
Prep the chicken breast: wash, pat dry, and cut into pieces.
Process all ingredients until smooth and uniform.
The batter should turn out quite thick.
Preheat your waffle maker and lightly grease the surface with oil if needed.
Portion the batter into the waffle maker and cook for 3 to 6 minutes, depending on your appliance's wattage.
To freeze the chicken waffles, wrap each one tightly in plastic wrap and store in the freezer for up to 2 months.
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