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Main dishes
Chicken Thighs under an Onion Crust
Juicy meat under a tender onion and sour cream crust, baked in the oven until golden brown.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep the ingredients: slice the onion, and whisk together the mayonnaise, sour cream, and egg.
2
Arrange the chicken and the rest of the components on a baking sheet or in a baking dish.
3
Bake in a preheated oven at 180 °C (350 °F) for 25-30 minutes.
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