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Main dishes
Chicken Thighs in Sour Cream in an Air Fryer
Juicy chicken thighs in a silky sour cream sauce with a beautiful golden crust, cooked in an air fryer. A simple and delicious dish perfect for everyday meals or a special dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Season the chicken with salt and spices, add sour cream, mix everything together, and let it marinate at room temperature for 30 minutes, or longer if you prefer—just pop it in the fridge.
2
Spread the marinated chicken on the lower rack of the air fryer in a single layer.
3
Cook on the "Chicken legs" setting with medium crust, or use "Multifunction at 190°C" for 30 minutes.
4
After 20 minutes, flip the chicken over for even cooking.
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