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Main dishes
Chicken Thighs in Honey-Soy Glaze
Juicy chicken thighs coated in a sweet and savory glaze with garlic and mustard—quick and easy pan-seared to perfection.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mix together soy sauce, honey, mustard, and minced garlic
2
Marinate the chicken in this mixture for 10 minutes
3
Sear the thighs in a hot skillet for 5 minutes on each side
4
Pour in the remaining marinade and braise covered for another 10 minutes
5
The sauce will reduce and glaze the chicken with a beautiful, glossy coating
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