Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Georgian · Meat
Chicken Tabaka with Special Marinade
A traditional dish of tender chicken with a crispy crust, aromatic garlic, and a rich buttery sour cream flavor.
Servings
the whole recipe recalculates
Or tap the amount of any ingredient and enter what you have — the whole recipe adapts
Rescaled from:
Your rating
Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the chicken along the backbone and season both sides generously with pepper, salt, and minced garlic.
2
Add vinegar to water and let the chicken marinate for 2 hours.
3
Pan-fry in butter under a weight for 15 minutes on each side. Coat with sour cream and cook for another 5 minutes on each side.
Comments
Log in to leave a comment.
No comments yet. Be the first!