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Russian · Main dishes
Chicken Stroganoff
Tender chicken fillet in a creamy tomato sauce with onions, perfect for a quick lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the chicken thighs into thin strips. Sear quickly until lightly browned, then season with salt and pepper.
2
Add the tomato paste, sour cream, and thinly sliced onions. Combine everything and simmer covered over medium-low heat until the onions are tender and the chicken is cooked through, about 7-10 minutes.
3
Serve with mashed potatoes.
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