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Main dishes
Chicken Skewers with Dried Apricots
Juicy chicken breast in a signature sweet-and-sour marinade with dried apricots and apricot preserves, cooked under the broiler.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the chicken breast into strips.
2
Wash the lemon, zest it, and juice it.
3
Combine the preserves with the soy sauce and 2 tablespoons of lemon juice.
4
Add the chicken and dried apricots to the marinade, cover, and let marinate for 2 hours.
5
Cut the onion into wedges.
6
Thread the meat onto oiled bamboo skewers, alternating with dried apricots and onion.
7
Brush the skewers with vegetable oil and spritz with lemon juice.
8
Broil under a preheated grill for 12-15 minutes, turning once.
9
Chop the parsley, mix with the yogurt, add the lemon zest, season with salt and pepper, and serve with the skewers.
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