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Main dishes
Chicken Rolls in Batter
Juicy chicken rolls filled with melted cheese and fresh herbs, coated in a delicate batter. A great hot dish for family lunch or dinner.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the chicken breast, slice it, and pound it flat.
2
Make the filling by mixing melted cheese, fresh herbs, and seasonings.
3
Form the rolls by wrapping the filling in the chicken breast.
4
Prepare the batter by combining flour, sour cream, egg, and salt.
5
Dip the rolls in the batter and fry until golden brown.
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