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Snacks
Chicken Roll with Herbs
A tender and aromatic homemade appetizer made from chicken breast with fresh herbs and garlic, baked in the oven.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Dice the chicken breast into small pieces. Finely chop the parsley, dill, and garlic.
2
Combine the chicken, herbs, garlic, salt, pepper, and gelatin. Without soaking, let it sit for 25 minutes so the gelatin can bloom.
3
Spread the mixture in a tight strip on foil or in a cooking bag. Carefully seal the edges.
4
Bake at 350°F for 40–45 minutes. Let the finished roll cool down in the turned-off oven.
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