BelkaFood
Chicken, Potato, and Cheese Chudu
Main dishes

Chicken, Potato, and Cheese Chudu

A hearty pie with a juicy filling of chicken breast, potatoes, and melted cheese.

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Ingredients

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Method

1

Knead the dough using flour, warm water, salt, sunflower oil, egg, and yeast starter (milk, yeast, sugar).

2

Slice the potatoes into thin, small pieces, then season with spices and salt.

3

Assemble the chudu by layering the filling of chicken breast, potatoes, small pats of butter, and cheese.

4

Brush the assembled chudu with egg and bake at 180°C until golden brown.

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