BelkaFood
Chicken Phyllo Samosas
Baking

Chicken Phyllo Samosas

Crispy and juicy samosas made with delicate phyllo dough and minced chicken. A great option for a hearty snack or family tea time.

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Method

1

Gather all the necessary ingredients for the filling and the phyllo dough.

2

Mix the minced chicken with finely chopped onion, egg, water, dried garlic, salt, and pepper.

3

Shape the samosas by wrapping the filling in sheets of phyllo dough, brushing with melted butter.

4

Brush the pastries with egg, sprinkle with sesame seeds, and bake in the oven until done and golden brown.

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