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Main dishes
Chicken Pesto Baked Rice
A hearty and easy-to-make dish of baked rice with chicken breast, vegetables, and aromatic pesto sauce.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
In a baking dish, combine the rinsed rice, cubed chicken breast, spinach, and finely diced red onion.
2
Mix the Greek yogurt with the pesto sauce, season with salt and pepper, and pour the mixture over the chicken and rice.
3
Pour in the broth or water and give it a good stir.
4
Top with the halved cherry tomatoes.
5
Bake in a preheated oven at 180°C (350°F) for 45-50 minutes, until the rice and chicken are fully cooked.
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