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Baking
Chicken Muffins
Original savory chicken mince muffins with a delicate cottage cheese and cheese filling.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Mince the chicken fillet with onion using a meat grinder or blender. Add salt, pepper, and the egg. Add the cheese grated on a medium grater. Mix well.
2
In a separate bowl, combine the cottage cheese and grated processed cheese. Add salt and pepper to taste.
3
Place small portions of the mince into muffin tins and use your fingers to press it along the bottom and up the sides of the molds.
4
Fill the muffins with the cheese and cottage cheese filling and bake for 40 minutes at 180°C.
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