BelkaFood
Chicken Meatballs
Meat

Chicken Meatballs

🕐 50 min 👁 1 Channel post →

Tender chicken meatballs in a flavorful tomato and sour cream sauce, baked in the oven.

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Method

1

Dice the chicken and onion, add the eggs and salt, and blend until smooth.

2

Mix together all the ingredients for the sauce.

3

With wet hands, shape the meatballs and place them in a baking dish lightly greased with sunflower oil. Pour the sauce over the top.

4

Bake in the oven at 180°C (350°F) for 40–50 minutes.

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