BelkaFood
Chicken Lula Kebab
Meat

Chicken Lula Kebab

🕐 10 min 👁 2 Channel post →

Juicy and aromatic chicken lula kebabs with spices and fresh herbs, quickly seared in a pan.

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Method

1

Mix the ground chicken with spices and herbs, blend well, and work the mixture to develop texture.

2

Shape into lula kebabs (you can thread them onto skewers if you like) and pan-fry in olive oil or any neutral oil for 4-5 minutes per side.

3

Serve with onions, fresh herbs, and vegetables on the side.

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