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Main dishes
Chicken in Honey-Soy Glaze
Juicy chicken with an appetizing caramelized crust and rich garlic aroma—perfect for a quick weeknight dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Cut the chicken and pat it dry thoroughly.
2
Sauté the garlic and ginger in butter.
3
Add the chicken and cook for 4 minutes on each side.
4
Pour in the soy sauce, add honey, and stir to combine.
5
Cook for another 2–3 minutes until the sauce thickens and becomes glossy.
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