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Main dishes
Chicken in Batter
Tender chicken breast coated in a cheesy batter and pan-fried until golden and crispy. A satisfying and quick hot dish that's perfect for any meal.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prepare the chicken breast, cut into pieces, and season with spices, salt, and pepper.
2
Make the batter by whisking together eggs, flour, grated cheese, and sour cream.
3
Dip the chicken pieces in the batter and fry until cooked through.
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