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Main dishes
Chicken Hearts with Carrots and Onions in Cream Sauce
Tender chicken hearts in a fragrant cream sauce with vegetables make a great choice for a hearty homemade dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Prep all the required ingredients.
2
Sear the chicken hearts with onions and carrots.
3
Add the spices and pour in the cream sauce or heavy cream.
4
Simmer until done and serve garnished with fresh herbs.
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