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Russian · Main dishes
Chicken Hearts in Sour Cream
Tender chicken hearts braised with vegetables in a rich sour cream sauce. A hearty and comforting dish for everyday lunch or dinner.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Gather all the ingredients.
2
Sauté the chicken hearts with onion and carrots in vegetable oil.
3
Stir in the sour cream, spices, and salt, then simmer until fully cooked.
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