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Main dishes
Chicken Heart and Broccoli Fritters with Potato
Tender kid-friendly patties made from chicken hearts and veggies. They whip up in a flash and make a fantastic lunch or dinner for little ones.
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Ingredients
-
COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Rinse the hearts, cut them open, and trim away any excess tissue.
2
Combine all ingredients in a blender bowl (use raw, peeled potatoes).
3
Lightly oil a skillet and cook the patties by spooning them out in 1 to 1.5 tablespoon portions.
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