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Russian · Main dishes
Chicken, Egg and Green Onion Pie
A tender kefir and yogurt-based pie filled with boiled chicken breast, eggs, and green onions.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Whisk together the egg, kefir, flour, baking powder, salt, and natural yogurt.
2
Prepare the filling: combine the cheese, green onion, shredded boiled chicken breast, and diced hard-boiled eggs, then season with salt and pepper.
3
Pour half of the batter into a baking dish, add the filling, and cover with the remaining batter.
4
Bake at 350°F (180°C) for 35-40 minutes.
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