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Main dishes
Chicken Drumsticks in Sour Cream
Juicy chicken drumsticks simmered in a tender sour cream sauce with onions and aromatic spices.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Slice the onion into half-rings and mince the garlic.
2
Heat oil in a skillet and sauté the onion until golden brown.
3
Add the chicken drumsticks, sear on both sides until golden crust forms, sprinkle with flour, and toss to coat.
4
Add the sour cream, water, minced garlic, paprika, basil, salt, and pepper. Stir well, bring to a boil, reduce the heat, and simmer covered for 25–30 minutes.
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