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Main dishes
Chicken Drumsticks
Juicy chicken drumsticks baked with tomatoes, garlic, sour cream, and cheese under a golden crust.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Debone the chicken drumsticks, leaving only the cartilage intact.
2
Season the meat with salt and pepper, coat with a layer of sour cream and garlic sauce, and top with sliced tomatoes.
3
Bake in the oven until cooked through.
4
Sprinkle the dish with grated cheese.
5
Return to the oven until the cheese melts and turns golden brown.
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