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Mexican · Main dishes
Chicken Burrito Bowl
A hearty and vibrant Mexican-style dish featuring tender chicken thighs, vegetables, and a luscious avocado dressing.
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Ingredients
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COMPONENT to taste
- to taste
Nutrition facts
kcal
protein
fat
carbs
Quick price-per-kg calculator
Price per kg
Method
1
Season the chicken thighs with salt, paprika, garlic powder, basil, and oregano, then pan-fry in vegetable oil.
2
For the dressing, blend together the avocado, lime juice, Greek yogurt or sour cream, parsley, olive oil, a clove of garlic, salt, and black pepper.
3
Assemble the burrito bowl by arranging the cooked chicken, canned beans, corn, and sliced avocado in a bowl.
4
Top with the dressing, garnish with nacho chips, and finish with chili flakes before serving.
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